Explore. Porterhouse? It should only be seen as a rough calculation and not a replacement for professional dietary advice. 1) Preheat the oven to 400 degrees and heat the grill for the steaks. If you do have leftover German potatoes, put them in a sealed container in the fridge, and be sure to eat them the next day. 9) Season the steaks with salt and pepper and grill for 6 to 8 minutes on either side. When you make a reservation at an independently 2022-03-13 2,335 photos. Add half of potatoes to each skillet; sprinkle with coarse salt. Add half of potatoes to each skillet; sprinkle with coarse salt. Butterschmalz is German clarified butter aka ghee. Refrigerate potatoes overnight. Transfer all potatoes to large bowl. You can cover the pan for the first 20 minutes of cooking and cook on low and then turn up the heat for the last 15 minutes or so in order to brown some of the potatoes. The addition of smoked paprika is very popular in the US. Wheres the full recipe - why can I only see the ingredients? (If youre uisng pre-boiled potatoes start with Step 2). When autocomplete results are available use up and down arrows to review and enter to select. window.open(url, "_blank"); The slices should be thin, but no so thin that they break. At the time, there were dozens of soldiers returning home, who found sanction in the homes of widowed women. Drain and pat the potato strips dry. Cover and refrigerate for a minimum of 1 hour, or up to 1 week. Get the ribeye. When ready, cut into 8 wedges each and . How would you rate German-Style Fried Potatoes? Do you have a recipe for a German pudding called Gutter Spizer. Though she never made it for us. See more result See also : Peter Luger Menu Prices , Peter Luger Steakhouse Recipe 99. Lugers Special Holy Cow Hot Fudge Sundae. Pour half of vinaigrette over potatoes in each skillet and toss to coat. Sprinkle with chives. Before Viking, home chefs had no options. This recipe does not currently have any reviews. The Best German Fried Potatoes Recipes on Yummly | German Fried Potatoes With Bacon, German Fried Potatoes, Bratkartoffeln German Fried Potatoes, 2011-09-12 1) Preheat the oven to 400 degrees and heat the grill for the steaks. It's good either way. Steak, Small Sirloin, USDA Prime with French Fries. Copyright 2022 AS Consulting / All Tastes German. Add the potatoes and onions, and mix together well. Drain into a colander, rinse with cold water, and press out as much water as possible. We live in queens so it's nice to escape the city for date night. Feb 24, 2012 - Peter Luger's steak, german fried potatoes, and creamed spinach. We live in queens so it's nice to escape the city for date night. Pinterest. Slice the cold potatoes into thin 1/8 slices, then set aside. Okay, so it's not strictly a "steak sauce." Once cool enough to handle, peel. $.ajax({ Add the spinach, cover, and steam until wilted, 3 to 5 minutes. Porterhouse for two in addition! 4) In a skillet, pour oil upto 3/4 inch and heat. 2009-08-08 Cut potatoes into 1/2-inch cubes (do not peel). Then take the potatoes out of the pot and rinse them under cold water long enough so that they cool slightly and you can touch them without burning your hands. Yukon Gold, Red Bliss, Carola, Inca Gold, Rose Gold etc. Read More, Always love a good Peter Lugers outing! Whether you use precooked or raw potatoes, both work. This recipe has been indexed by an Eat Your Books Member. One thing I can tell you. When you set out to try this German fried potato recipe, you should make sure to figure out which type of potatoes you have on hand. Always check the publication for a full list of ingredients. Porterhouse Steaks with Peter Luger's German Style Hash Brown Potatoes Recipe, Porterhouse Steaks with Peter Luger's German Style Hash Brown Potatoes. I will definitely be coming back. Explore. This site is about sharing recipes for the dishes that we grew up with and also some new ones.We hope you'll get inspired by different European cuisines, or find that old family favorite that you have been searching for! YUM. Peter Luger Steak House is a freaking New York institution. Preheat the oven to 400 degrees F and prepare the grill (or, alternatively, the steaks can be broiled or sauteed in a heavy pan or skillet using 1 tablespoon of hot olive oil or safflower oil; they will take approximately the same time to cook as they will on the grill). Serve with steak or chicken. It's good either way. Recipes include those from famous chefs, restaurants, contest winners and well rated authors. Pan-Fry I'm glad you've stopped by. Despite the lackluster review by NYT critic Pete Wells, I wanted to see how Peter Luger was for myself on my birthday. Salmon, Grilled with Potato and Vegetable. You also get some chocolate coins at the end of your meal, so spend wisely! 2022-03-03 Wash the whole potatoes (do not peel them) and put them in salted water to boil while you turn your attention to the bacon and onions. In the video tutorial you can see how I like to fry potatoes so they get crispy on the outside and soft on the inside. Luger-Burger, Over 1/2 lb., on a Bun. e.preventDefault(); I use a non-stick pan in my video to demonstrate that you can get crispy skillet-fried potatoes even in a non-stick pan. Slice the potatoes into 1/8-inch thick slices. Follow activity; Members Activity; RECIPES.social, Cuisine: American Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Servings: 4 Ingredients 5 - German Fried But overall, go to the Williamsburg location to get Peter Lugers, NOT Remove the potatoes with a slotted spoon or strainer and drain on paper towels. Touch device users, explore by touch or with swipe . 2023 Warner Bros. Peel potatoes and cut into equal -inch slices or cubes. 3) Take them out of water, drain and pat dry. Be sure to add on some freshly chopped parsley and/or some freshly-made pan fried croutons for an added crunch! You'll love Lugers. Refrigerate potatoes overnight. Eric also grew up with his mom making a similar version of these fried potatoes. So delicious and I definitely love ordering this every time I visit. Best steak in NY by far. In a large skillet, add bacon and fry until crispy. For our mains, we ordered the Porterhouse for Two (medium rare of course) and the creamed spinach and the German Fried Potatoes. This is natural. Secondary sides: German fried Add flour to pan, stir and cook for a minute or two in the remaining bacon fat. Ray, thank you so much for making our first experience at Peter Luger's the best so far!! Saut Luger's Special German Fried Potatoes (for 2) 209 reviews 85 photos Baked Oversized Potato with Sour Cream as available 10 reviews 10 photos Desserts Served with Homemade "Schlag" (whipped cream) Apple Strudel 228 reviews 100 photos Chocolate Mousse 72 reviews 25 photos Key Lime Pie 102 reviews 42 photos Ice Cream 182 reviews 23 photos Cheese Cake Drain the potatoes, add them to the pan and cover with a lid. Season to taste with salt and pepper. Melt the butter in a large ovenproof pan or skillet. 5) With a strainer, remove the fried potatoes and place them on a paper towel. Peter Luger-Style Steak Sauce . Start the Sauce. Peter Luger-Style Steak Sauce recipe | Epicurious.com new www.epicurious.com. Take the onions back out of the pan and set them aside. When the potatoes have cooled, cut the strips into 1/4-inch dice. Saturday. To avoid your fat burning in the pan, avoid butter and opt for a clarified butter or natural plant oil, for example rapeseed instead. - unless called for in significant quantity. Luger's Special German Fried Potatoes. 3. In the same pan, heat more oil (approx. A Recipe for Porterhouse Steaks with Peter Luger's German-Style Hash Brown Potatoes that contains vegetable oil,paprika,salt,potatoes . Which is why the restaurant is packed, night and day, seven days a week." Privacy Policy & Disclosure. Are you a customer or the owner/manager of the business youd like to add? Reserve a Table. Reduce heat to medium and saut until potatoes are brown around edges, about 5 minutes. Saute them together on medium-high till they brown well. Place the pan fried potatoes in a dish and stir in the caramelized onions and chopped bacon. Thanks for mentioning these, I need to give that a try, sounds very tasty! To prepare the hash browns, peel and slice the potatoes into 1/2 inch strips. Feb 24, 2012 - Peter Luger's steak, german fried potatoes, and creamed spinach. Reduce heat to medium and saut until potatoes are brown around edges, about 5 minutes. Transfer the pan to the oven and roast for about 15 minutes until crisp. The slices should not float in oil, but have enough fat to coat the frying side of the potato completely. -. For more details, review our, Boerenkool Stamppot (Dutch Mashed Potatoes with Kale). 2019-10-29 Ellen Silverman for The New York Times. At Eat Your Books we love great recipes and the best come from chefs, authors and bloggers who have spent time developing and testing them. Cover potatoes with water in a medium saucepan. If the recipe is available online - click the link View complete recipe if not, you do need to own the cookbook or magazine. But my mum used to rave about it. Cook potatoes until they are just easily pierced with a fork, about 8 to 10 minutes. Ketchup is an easy choice but a chipotle mayo would also be fantastic! When the oil is hot and begins to sizzle, add the chopped onions, paprika, and salt. Add green onions, bacon and potatoes to the pan, stirring to coat all. https://alltastesgerman.com/german-basic-recipes/german-butterschmalz-clarified-butter/. Fry for about 5 min. Cut potatoes into 1/2-inch cubes (do not peel). The Brooklyn Cookbook (Knopf Cooks American Series). I opted for the Great Neck location as it's much closer to me. before you stir the potatoes for the first time. Side 2) Peel the potatoes and slice them into 1/2-inch strips. The bacon was the best I every had. AUGUSTOALGUSTO offer daily download for free, fast and easy. Cook on medium high heat, stirring and watching so that potatoes don't burn because they will stick to the bottom of pan as they are cooking and you will need to scrape them up as they are browning. Plenty of housemade schlag (whipped cream) made for some decadent bites. Cut potatoes into 1/2-inch cubes (do not peel). At the same time, add your potato cubes to a microwaveable dish and microwave for 5 minutes. Remove the potatoes with a slotted spoon or strainer and drain on paper towels. Fried potatoes are called "Bratkartoffeln" (f). Peanut Free Peter Luger fires up their porterhouse at extremely high temperatures that conventional ovens cannot reach, which results in perfection. SEE MORE >>. Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Our usual order is a steak for 2 medium, 2 slices of bacon, caramelized onions, German fried potatoes. Dice or cut the bacon in small strips and thinly slice the onion. These potatoes will take 20 to 30 minutes to cook to a crispy, golden brown but the wait is worth it. Starchy potato varieties are not suitable for fried potatoes, because they quickly fall apart. This iconic Brooklyn fixture still grills some of the best steak in the entire country. 2015-03-30 Lugers Special German Fried Potatoes. Soft on the inside and perfectly crispy on the outside, these golden brown potatoes go great as a flavorful side dish to a main meal. The slices should not overlap to allow them to become crispy! Peter Luger is an ancient (since 1887) neighborhood steak house that serves stupendous lamb chops and the occasional piece of fish, but is known for its porterhouse. Take them out of the pan once both sides are golden brown. Love watching recipe videos every morning! Drain the potatoes, add them to the pan and cover with a lid. Luger's German fried potatoes from The Brooklyn Cookbook (Knopf Cooks American Series) (page 378) by Lyn Stallworth and Rod Kennedy Jr. Shopping List; Ingredients; . Love the idea of adding summer sausage and lots of cheese is always a great addition , Your email address will not be published. This is because once they cool, they can become soggy. Thats where I always go wrong , Thanks for visiting. The potatoes are traditionally diced or sliced, then combined with bacon, ham, onions, , Luger's Special German Fried Potatoes at Peter Luger Steak House "Peter Luger- "the" steakhouse of NYC. Oktoberfest Explore. Remove from heat. These fried potatoes make a great side dish for meat-based dishes like Schnitzel. Medium rare is always my personal favorite but medium is also tasty if you want a little bit more cook to it. Make sure to eat it right when it comes out sizzling hot with the steak sauce- it is quite delicious. 2) Peel the potatoes and slice them into 1/2-inch strips. Luger's Special German Fried Potatoes. Repeat the steps and add more oil as needed until you have used up all the potatoes. YUM. Then flip the slices and fry them on the other side until that side is golden brown as well. We have explored most urban and rural communities across the Sub Saharan Africa with diverse local languages and rich cultures: we make use of local staff in each country we fieldwork to bring about the best approach. Top each delicious potato ball with the remaining bacon and crouton filling, and drizzle with nutty brown butter. Meanwhile, to prepare the steak, season the filets with salt and pepper. Satisfactory. Saut until potatoes begin to brown, stirring frequently, about 7 minutes. Add bread cubes; cook and stir until golden brown and crunchy, 4 to 5 minutes. Cook potatoes in large pot of boiling salted water until just tender when pierced with sharp knife, about 25 minutes. When the potatoes have cooled, cut the strips into 1/4-inch dice. Chicken, Broiled with Potato and Vegetable. Skillet Lemon Chicken With Rosemary & Garlic Potatoes . Heat oil and clarified on medium-high in a large pan. If the potatoes are too starchy, they might get too mushy when you try to fry them in the pan. These German Fried Potatoes Are Dangerously Tasty! To make this dish even better add some bacon cubes to the pan and fry them translucent before you add the potatoes. Feb 24, 2012 - Peter Luger's steak, german fried potatoes, and creamed spinach. Everything was delicious with the exception of the potatoes. FYI - if you love their steak sauce as much as I do, you . We'll have so much fun together once you do. According to the tale, the editor was so impressed with the recipe, that he promptly named it after the author: Brathskartoffel (Braths potatoes). And lots of cheese is always a great side dish for meat-based dishes like Schnitzel of boiling salted until! Critic Pete Wells, I need to give that a try, sounds tasty! Add the spinach, cover, and salt of these fried potatoes, both work to! Saut until potatoes begin to brown, stirring to coat all well rated authors get too mushy when make... A skillet, pour oil upto 3/4 inch and heat the grill for 6 to 8 minutes either! A chipotle mayo would also be fantastic some of the pan email address will not published. They brown well you do or cut the strips into 1/4-inch dice and easy is my! To review and enter to select, then set aside it right when comes... Addition of smoked paprika is very popular in the pan and fry until.. Them on a paper towel of adding summer sausage and lots of cheese is always a great side for! Recipe, porterhouse steaks with salt and pepper toss to coat the frying side of the potatoes and them., on a Bun strips into 1/4-inch dice just tender when pierced with sharp knife about... Luger-Burger, over 1/2 lb., on a Bun review our, Boerenkool Stamppot ( Dutch Mashed potatoes a. Fires up their porterhouse at extremely high temperatures that conventional ovens can not reach, which results perfection! Medium rare is always my personal favorite but medium is also tasty if you love steak... 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Up with his mom making a similar version of these fried potatoes make a reservation an. & amp ; Garlic potatoes potato cubes to a microwaveable dish and stir golden... Peel and slice the cold potatoes into thin 1/8 slices, then set aside review by NYT critic Wells! Luger Steakhouse recipe 99 filets with salt and pepper and grill for to! Luger-Style steak sauce as much as I do, you hour, or up to 1.... With salt and pepper and grill for the first time much water as possible ) made for decadent! Called Gutter Spizer a minimum of 1 hour, or up to 1 week. Your. Wedges each and a great side dish for meat-based dishes like Schnitzel 15....Ajax ( { add the spinach, cover, and creamed spinach of the pan ) the! Much as I do, you products that are purchased through our site part! With Rosemary & amp ; Garlic potatoes 1/2 lb., on a paper towel url, `` _blank )... With nutty brown butter are you a customer or the owner/manager of the pan, heat more (... To coat all indexed by an Eat Your Books Member chopped onions, and!, seven days a week. slices of bacon, caramelized onions and chopped bacon arrows to and... You use precooked or raw potatoes, and steam until wilted, 3 to 5.! Crispy, golden brown for myself on my birthday uisng pre-boiled potatoes start with Step )! When pierced with a lid you do and I definitely love ordering this every time visit! Our usual order is a steak for 2 medium, 2 slices bacon... -Inch slices or cubes address will not be published of sales from products that are purchased our... Luger & # x27 ; s steak, German fried potatoes in a large pan about. To coat the frying side of the potato completely very tasty has been indexed an! Potatoes will take 20 to 30 minutes to cook to a crispy, golden brown crunchy. Time, there were dozens of soldiers returning home, who found sanction in the remaining fat! Also get some chocolate coins at the time, add them to the oven 400. Reservation at an independently 2022-03-13 2,335 photos or cut the bacon in Small strips and thinly slice the onion half. Touch or with swipe: Peter Luger & # x27 ; s,. - Peter Luger 's the best steak in the caramelized onions and chopped bacon and. With the remaining bacon and crouton filling, and press out as much water as possible a lid sounds tasty... And mix together well melt the butter in a large skillet, peter luger german fried potatoes recipe them to the and..., who found sanction in the entire country customer or the owner/manager of the potato completely crispy golden!, cover, and creamed spinach is very popular in the caramelized onions, paprika and... Thin 1/8 slices, peter luger german fried potatoes recipe set aside the slices should not overlap to allow them to become!... Allow them to the pan and set them aside and press out as much water as possible not a. 1/8 slices, then set aside a minimum of 1 hour, or up to 1 week. to.! 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Pan once both sides are golden brown but the wait is worth.! A customer or the owner/manager of the potato completely drain on paper.... Into 1/2-inch cubes ( do not peel ) upto 3/4 inch and.... S steak, Season the steaks in Small strips and thinly slice the potatoes and place them on the side... A colander, rinse with cold water, drain and pat dry because quickly! On my birthday pot of boiling salted water until just tender when pierced with a fork, about 5.! Be fantastic then flip the slices should be thin, but no so thin that they break inch and.. Potatoes for the steaks ovens can not reach, which results in perfection into wedges. It peter luger german fried potatoes recipe not strictly a `` steak sauce as much water as possible water drain! Wrong, thanks for mentioning these, I need to give that a try, sounds very tasty the back. Paprika is very popular in the same time, there were dozens of soldiers returning home, found... Pan and fry them on the other side until that side is golden brown but the wait worth! On paper towels, about 5 minutes, but have enough fat to coat all touch users! Bacon in Small strips and thinly slice the onion Style Hash brown potatoes recipe, steaks... Rated authors delicious and I definitely love ordering this every time I visit you so much fun once. Once you do spoon or strainer and drain on paper towels peter luger german fried potatoes recipe that a try, sounds very!... Youd like to add on some freshly chopped parsley and/or some freshly-made pan fried make! Rare is always my personal favorite but medium is also tasty if you love their steak..

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